Coffee Bean & Tea Leaf copycat

Iced Iced Cafe Mocha

Chocolate and espresso over ice with cold milk and a swirl of whipped cream.

Coffee Bean & Tea Leaf Iced Cafe Mocha made at home — copycat recipe

Cafe price

$6.15

Your cost

$1.50

You save

$4.65

Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1209.00 a year.

Ingredients

  • 2 shots espresso
  • Mocha sauce
  • Cold whole milk
  • Ice
  • Whipped cream

You'll need

Whole milk · Mocha sauce · Whipped cream

Steps

  1. 1

    Stir mocha sauce into the espresso until smooth.

  2. 2

    Fill a glass with ice and add cold milk.

  3. 3

    Pour the mocha espresso over and top with whipped cream.

Want the app to keep track of the savings?

Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.

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