Coffee Bean & Tea Leaf copycat

Iced Iced Cafe Latte

Bold espresso poured over ice and cold milk for a smooth, refreshing classic.

Coffee Bean & Tea Leaf Iced Cafe Latte made at home — copycat recipe

Cafe price

$5.65

Your cost

$1.15

You save

$4.50

Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1170.00 a year.

Ingredients

  • 2 shots espresso
  • Cold whole milk
  • Ice

You'll need

Whole milk

Steps

  1. 1

    Fill a glass with ice and pour in the cold milk.

  2. 2

    Pull two shots of espresso and pour over the top.

  3. 3

    Stir gently to combine.

Want the app to keep track of the savings?

Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.

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