Specialty copycat

Wet Cappuccino

A softer cappuccino with extra steamed milk and just a light cloud of foam.

Specialty Wet Cappuccino made at home — copycat recipe

Cafe price

$5.00

Your cost

$1.00

You save

$4.00

Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1040.00 a year.

Ingredients

  • 2 shots espresso
  • Steamed whole milk
  • Light layer of foam

You'll need

Coffee beans · Whole milk · Milk frother

Steps

  1. 1

    Pull two shots of espresso into a cup.

  2. 2

    Steam milk with extra liquid and minimal foam.

  3. 3

    Pour generously, leaving a thin foam cap on top.

Want the app to keep track of the savings?

Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.

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