Peets copycat

Caramel Javiva

Blended iced coffee with caramel, finished with whipped cream and a golden caramel drizzle.

Peets Caramel Javiva made at home — copycat recipe

Cafe price

$6.45

Your cost

$1.85

You save

$4.60

Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1196.00 a year.

Ingredients

  • 2 shots espresso, cooled
  • Caramel syrup
  • Whole milk
  • Ice
  • Whipped cream and caramel drizzle

You'll need

Whole milk · Caramel syrup · Caramel sauce · Whipped cream · Blender

Steps

  1. 1

    Blend espresso, caramel syrup, milk, and ice until smooth and thick.

  2. 2

    Pour into a tall glass.

  3. 3

    Top with whipped cream and a caramel drizzle.

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Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.

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