Peets copycat
Iced Iced Caffe Mocha
Chocolatey espresso over ice with cold milk and a swirl of whipped cream on top.
Cafe price
$6.15
Your cost
$1.45
You save
$4.70
Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1222.00 a year.
- ⏱ 5 min
- Skill: Easy
- 150 mg caffeine
- 34 g sugar
Ingredients
- 2 shots espresso
- Dark chocolate mocha sauce
- Cold whole milk
- Ice
- Whipped cream
You'll need
Whole milk · Mocha sauce · Whipped cream
Steps
- 1
Stir mocha sauce into the espresso until smooth.
- 2
Fill a glass with ice and milk, then pour in the mocha espresso.
- 3
Top with whipped cream.
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Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.