McCafe copycat
Caramel Frappe
Coffee, caramel and milk blended icy-thick, topped with whipped cream and drizzle.

Cafe price
$3.99
Your cost
$1.50
You save
$2.49
Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $647.40 a year.
- ⏱ 5 min
- Skill: Medium
- 130 mg caffeine
- 55 g sugar
Ingredients
- Strong instant coffee
- Caramel syrup
- Whole milk
- Ice
- Whipped cream
You'll need
Whole milk · Caramel syrup · Whipped cream · Blender · Instant coffee
Steps
- 1
Dissolve instant coffee in a splash of hot water and cool.
- 2
Blend coffee, caramel syrup, milk and plenty of ice until thick.
- 3
Pour into a glass and top with whipped cream and caramel drizzle.
Want the app to keep track of the savings?
Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.