Cafe copycat

Iced Coconut Cloud Matcha

Iced matcha and coconut milk under a thick, lightly sweet coconut cream cloud.

Cafe Iced Coconut Cloud Matcha made at home — copycat recipe

Cafe price

$7.00

Your cost

$1.58

You save

$5.42

Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1409.20 a year.

Ingredients

    You'll need

    Matcha · Coconut milk · Heavy cream · Simple syrup · Ice

    Steps

    1. 1

      Whisk matcha with cool water until smooth and foamy.

    2. 2

      Froth heavy cream, a splash of coconut milk and simple syrup into a thick cold foam.

    3. 3

      Fill a glass with ice and the remaining coconut milk, then add the matcha.

    4. 4

      Spoon the coconut cloud over the top.

    Want the app to keep track of the savings?

    Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.

    More Cafe dupes

    Cafe Iced Coconut Cloud Matcha Copycat Recipe (Made at Home) · DupeBrew