Starbucks copycat
Iced Iced Toasted White Chocolate Mocha
Caramelized white chocolate and espresso over ice with cold milk and a whipped finish.
Cafe price
$6.55
Your cost
$1.95
You save
$4.60
Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1196.00 a year.
- ⏱ 4 min
- Skill: Easy
- 150 mg caffeine
- 40 g sugar
Ingredients
- 2 shots espresso
- Toasted white mocha sauce
- Cold 2% milk
- Ice
- Whipped cream
You'll need
White mocha sauce · Whipped cream · 2% milk
Steps
- 1
Stir white mocha sauce into fresh espresso.
- 2
Fill a glass with ice and cold milk.
- 3
Pour the espresso over and top with whipped cream and sugar sparkles.
Want the app to keep track of the savings?
Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.