Starbucks copycat
Iced Iced Caffe Mocha
Chocolate mocha sauce and espresso over cold milk and ice, finished with whip.
Cafe price
$6.15
Your cost
$1.35
You save
$4.80
Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1248.00 a year.
- ⏱ 4 min
- Skill: Easy
- 175 mg caffeine
- 34 g sugar
Ingredients
- 2 shots espresso
- Mocha sauce
- Cold 2% milk
- Ice
- Whipped cream
You'll need
Mocha sauce · 2% milk · Whipped cream
Steps
- 1
Stir mocha sauce into fresh espresso until dissolved.
- 2
Fill a glass with ice and cold milk.
- 3
Pour the mocha espresso over and top with whipped cream.
Want the app to keep track of the savings?
Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.