Starbucks copycat

Iced Iced Caffe Latte

Espresso poured over cold milk and ice, clean, creamy and endlessly easy.

Starbucks Iced Caffe Latte made at home — copycat recipe

Cafe price

$5.65

Your cost

$1.15

You save

$4.50

Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1170.00 a year.

Ingredients

  • 2 shots espresso
  • Cold 2% milk
  • Ice

You'll need

2% milk

Steps

  1. 1

    Fill a tall glass with ice.

  2. 2

    Add cold milk, leaving room at the top.

  3. 3

    Pull two espresso shots and pour them over.

  4. 4

    Stir gently before sipping.

Want the app to keep track of the savings?

Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.

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