Starbucks copycat
Caramel Ribbon Crunch Frappuccino
Layered caramel inside and out with whipped cream and a sweet caramel crunch.

Cafe price
$6.55
Your cost
$1.90
You save
$4.65
Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1209.00 a year.
- ⏱ 5 min
- Skill: Easy
- 95 mg caffeine
- 60 g sugar
Ingredients
- 1 cup strong cold coffee
- 2% milk
- Caramel syrup
- Ice
- Whipped cream
- Caramel drizzle and crunch
You'll need
Blender · Caramel syrup · Caramel sauce · Whipped cream · Instant coffee · 2% milk
Steps
- 1
Line the glass with caramel sauce.
- 2
Blend coffee, milk, caramel syrup and ice until thick.
- 3
Pour in, then top with whipped cream and a caramel crunch drizzle.
Want the app to keep track of the savings?
Scan any cafe cup or receipt and DupeBrew turns it into a recipe like this one — then counts every dollar you don't spend.