Global copycat
Iced Freddo Espresso
Two shots frothed cold and strained over ice for a silky, bittersweet Greek classic.
Cafe price
$4.75
Your cost
$0.60
You save
$4.15
Per cup, using DupeBrew's pantry pricing. Five cups a week adds up to roughly $1079.00 a year.
- ⏱ 4 min
- Skill: Easy
- 150 mg caffeine
- 0 g sugar
Ingredients
- 2 shots espresso
- Sugar (optional)
- Ice
You'll need
Coffee beans · Milk frother
Steps
- 1
Pull two shots of espresso.
- 2
Froth or shake the espresso with a little ice until foamy.
- 3
Strain over a fresh glass of ice.
- 4
Let the silky crema settle on top.
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